When I was young, nothing interests me. Soon, I was enlisted into the army and was posted to the culinary department. I learnt some basics and found myself pursuing a career as a chef. Seeing the joy and happiness brought to people through my art of cooking, is my greatest satisfaction.
 
Cooking has since been a part of me!
I have worked more than 30 years in reputable hotels, experienced in every section. From garde manger, pastry, saucier to meat, taking a short cut is never an excuse.
With all my knowledge put into one, this is how the restaurant is begin in May 2013.
ONE BISTRO
 
I pray that my creations will fill you with joy and contentment from an authentic western-fusion cuisine.
God Bless & Signing Off, 
Chef Kevin Tay

OPENING HOURS

ADDRESS

MONDAY - FRIDAY

12pm - 3pm

6pm - 12am

​SATURDAY / PUBLIC HOLIDAY

6pm - 12am

 

SUNDAY

Closed

14 Jalan Pari Burong

Singapore 488680
one.bistro.pte.ltd@gmail.com

T  /  6243 6266

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© 2013 - 2016 by  One Bistro Pte Ltd